I love this sauce and the chipolte sauce. I have kidney disease and am a vegan so I use these two sauces (one for lunch and one for dinner) that puts flavor in the protein pellets my husband makes for lunch and dinner. Even if I wasn't sick I would still have these sauces. I wish there was larger sizes.
New Flavor
Mustard Up!
Comes in two heat levels, a very mild for when you want all the flavor and none of the fight, and a very hot for when you're ready to throw down. Slather it, dip it, drizzle it, just don't say we didn't warn you.
- Pour it, shake it, add some honey for a sweet touch, the rules are yours to break
- Clean label. amazing good flavor.
- Mustard and horseradish that refuse to sit quietly in the back of your fridge
- 2 Different Heat Levels. Small Batch - Made in the USA
Trusted by taste buds everywhere.
I’m on a low-sodium, healthy diet — but I love spice and flavor. This hot sauce checks every box. Clean, bold, and finally one that doesn’t disappoint!
— Kristy M.
I didn’t use hot sauce until I was over 60. Then I tried Jersey Girl and now I’m hooked! Started with the Classic and graduated to Sizzlin' — I carry it everywhere!
— Kathleen
This bottle somehow manages to pack in a ton of flavor while still being sodium free. I’m not sure how they did it, but kudos.
— RGJ